KONAK
Mediterranean Seafood
Restaurant & Bar
![]()
|
|
Lunch Menu: EntreesChef's Special Entree Plates | Vegetarian Entrees | From the Grill ENTRÉE PLATES All entrees are served with cup of Soup
Char grilled chicken cubes served on skewer with cherry tomatoes and rice pilaf
(Homemade-Daily prepared) (Lamb and veal combination) served with rice
Char grilled lamb cubes served on skewer with cherry tomatoes and rice pilaf
Humus topped with grilled lamb, cooked in a special pan over an open flame and garnished with Turkish spices
Humus topped with grilled Chicken Breast Cubes cooked in a special pan over an open flame and garnished with Turkish spices
Pan cooked seasoned vegetables topped with your choice of: Chicken or Lamb
VEGETERIAN ENTREES All entrees are served with cup of Soup
Artichokes hearts cooked in olive oil with carrots, peas, potato, dill served with couscous- Served Cold
Roasted Italian Eggplant stuffed with green pepper, red pepper, tomato, garlic, pine nuts and onion oven cooked with cheese and served with couscous
Combination of appetizers: Eggplant Salad, stuffed grape leaves, humus, falafel
Season Vegetables sautéed with tomato sauce and serves with Couscous
Fried falafel balls topped with tahini sauce and served with HOUSE SALAD and HUMUS
Humus with grill vegetables cooked in a special pan over an open flame and garnished with Turkish spices
SEAFOOD ENTREES
Shrimp Casserole- Shrimp sautéed with onion, garlic, parsley, theme, green pepper, tomatoes, mushroom, cooked in clay cup and topped with melted mozzarella cheese and served with rice pilaf
Marinated Sole Fillet wrapped in Swiss chard oven roasted with fresh tomatoes, onion, garlic, parsley, extra virgin olive oil, and served with rice pilaf
Mixed seafood (shrimp, squid, scallops) sautéed with mushroom, garlic, black olive, white wine, tomato sauce and served with rice pilaf
Salmon Fillet (marinated with lemon juice, extra virgin olive oil, salt , pepper and little garlic) char grilled and served with your choice of house salad or rice pilaf
PASTA ENTREES: Your Choice of: Fettuccine, Spaghetti, Penne Rigate, Farfalle with:
FISH OF THE DAY All Whole Fish will be served with house salad, rice and Choice of Soup Topped with your choice of Sauces: Pomegranates / Authentic / Tartar / Tahini
Market Price and Avalibility
|
![]() ![]() |




